Me postulé en persona. Acudí a una entrevista en True Food Kitchen (San Diego, CA) en ene 2021
Entrevista
It was pretty easy. They asked about previous work experience, why I would be a good fit, and qualities that make a good server. The manager was very nice and I ended up working here for 3 years.
Acudí a una entrevista en True Food Kitchen (Denver, CO)
Entrevista
Easy, be confident and have food and drink knowledge. Familiarize yourself with common allergies. Be ready to hustle and be a team player. Enjoy the attention to detail in food and drink recipes.
Preguntas de entrevista [1]
Pregunta 1
What was one time you went above and beyond for a guest
Thank you so much for your feedback! We're thrilled to hear that you had a positive experience interviewing for a serving position. This feedback is valuable for us to continue to improve our processes moving forward. Thanks again!
not a fan of the whole process and how they aren’t clear on their expectations of schedules, interview process, etc. management is also scattered and gives different people different info