Me postulé en persona. El proceso tomó 1 día. Acudí a una entrevista en Todai (Westminster, CA) en mar 2011
Entrevista
Easy and friendly with the restaurant manager. Asking basic information in your resume and ask you about your availability schedule and when to start. How many day or shifts you would be available to work. Then asked to come in for a training for two weeks before starting the work schedule.
Preguntas de entrevista [1]
Pregunta 1
How long have u been working with the customer service job?