Me postulé en línea. Acudí a una entrevista en The Ordinary (Charleston, SC) en ene 2022
Entrevista
you talk with the General manager and the Assistant to the General manager about your restaurant experience and they ask about beer wine and food knowledge. More of a getting to know each other conversation than a pressing interview
Preguntas de entrevista [1]
Pregunta 1
how much wine knowledge and rum knowledge do you have?
