The interview process was easy and definitely worth it. I actually had two interviews, one with a regular manager and then one with the GM. Asked about gap in resume.
Me postulé a través de una recomendación de un empleado. Acudí a una entrevista en The Cheesecake Factory (Los Angeles, CA) en oct 2013
Entrevista
I interviewed with Rob Hester. He was laid back and easy going. The interview didn't last long and I was hired on the spot right after giving me a compliment. He then introduced me to one of the managers, Angela, who gave me a brief tour after filling out some paperwork. It wasn't a very long process. The longest part was waiting to be seen because they are so busy.
Preguntas de entrevista [1]
Pregunta 1
Did I have any experience in the restaurant industry.
Me postulé en persona. Acudí a una entrevista en The Cheesecake Factory (Glendale, WI) en mar 2026
Entrevista
You initially interview with an assistant manager or something. It is a rather easy interview but then they say they will get back to you about setting up a second interview and they never do. Felt like the were giving me the run-around. Not professional.
Acudí a una entrevista en The Cheesecake Factory (Orland Park, IL)
Entrevista
Very easy interview process. I sat down with one of the shift managers and we went over job duties, my experience and availability. They mostly ask about reliability and availability.