Me postulé a través de una recomendación de un empleado. Acudí a una entrevista en The Balance Bowl (Lagos) en jun 2021
Entrevista
Very good interview process. It was in 3 stages and then a practical cooking interview. I was asked about team work and leadership skills . Customer Service and ability to deal with customers complaints was also put into consideration
Preguntas de entrevista [1]
Pregunta 1
I was asked about Past experiences,. My value and the abilities to take ownership of the restaurant. The ability to be a leader.