Preguntas de entrevista para el cargo de Cashier en Pollo Tropical

Pretty easy going interview. I was a student at the time with little hospitality experience. Everyone was welcoming for the most part. Questions revolved around my availability and overall work experience. You don’t need to know Spanish but it can be helpful.

I went in and sat down and waited about 20 mins before the manager was able to sit down. Very unprofessional attitude. Staff eas cussing and yelling at each other in front of customers.