Me postulé en persona. Acudí a una entrevista en Nobu Hospitality
Entrevista
I was asked about my previous experiences in addition to my current knowledge of food, beverage, and points of service. It was a nonchalant experience, the company seemed quite positive.
Preguntas de entrevista [1]
Pregunta 1
Why do you want to leave your current company?
Name 3 white wine varietals, 3 red whine varietals, 3 scotches.
Acudí a una entrevista en Nobu Hospitality (Palo Alto, CA)
Entrevista
Short and simple. It was easier than I anticipated in my head. Prep for regular questions. I got there, I sat with the manager, they said HR would call and they did.
Preguntas de entrevista [1]
Pregunta 1
Why do you want to work here? A time I went above and beyond for a guest.
Me postulé en persona. El proceso tomó 1 día. Acudí a una entrevista en Nobu Hospitality (New York, NY) en nov 2013
Entrevista
Easy, it was an open house. Basic questions mostly trying to get a feel for how experienced you are in the hospitality industry. They also try to get a feel for how good you are in a client facing role.
