You will be asked to walk through you background and then given the opportunity to ask questions. Throughout the process they will explain the plans for expansion in the near future, etc. They are looking for restaurant managers with full-service backgrounds, however, given the DM has fast-food and fast-casual restaurant management experience, makes no sense why he would make not that they were solely looking for candidates only with full-service backgrounds. This could be because their training program is not up to the par as their competitor, in the same segment.