Me postulé en línea. Acudí a una entrevista en In-N-Out Burger (Sacramento, CA) en ago 2017
Entrevista
I applied online and went to an open interview. It was the interview for the new opening at Delta Shores in Sacramento, CA. The hiring manager was Mario. He was pretty chill and easy-going. Luckily, there were no intense questions but there were unexpected questions. The interview was a group panel so you will be place in a group of three. The competition is REAL! The two girls that I was placed with carried a 7 year experience in the food industry while I was barely starting out. Also, each and everyone of us were given different answers. There were only a couple questions that we all had to answer to which was the ''hobby'' question. One major tip I would like to give you is to be an ''EXTROVERT'' and be yourself. I'm an introvert so it was really hard but you got this! Just be talkative and be the first one to talk and smile!
It was very easy. Asked typical questions you would expect about customer service skills, interests etc. Be prepared to have specific examples of how you have overcome problems and be friendly!
Preguntas de entrevista [1]
Pregunta 1
What is an example of a problem you had and what did you do to overcome it?
Me postulé en persona. Acudí a una entrevista en In-N-Out Burger (Salt Lake City, UT)
Entrevista
Very nice. Interviewer asks detailed questions that will benefit you and company if hired. Usually 3 interviews. Interviews are short but can range. You may only have 2 interviews. No pressure. They are looking for quality.