Me postulé en persona. El proceso tomó 2 días. Acudí a una entrevista en Houlihan's (Leawood, KS) en dic 2017
Entrevista
Very relaxed interview. Front of house manager asked if I had experience bartending. She explained that the management were all relatively new to that location and that the restaurant was in the process of recruiting new staff.
Me postulé en línea. El proceso tomó más de 1 semana. Acudí a una entrevista en Houlihan's (Springfield, MO) en oct 2022
Entrevista
They call you in, you sit with the FOH or BOH manager and they ask you a few related questions to your role. You may interview with the GM if they are there and not another.
Me postulé en persona. El proceso tomó 1 día. Acudí a una entrevista en Houlihan's (Cleveland, OH) en jun 2008
Entrevista
I walked in and had an immediate interview. I sat down with the manager and he basically drilled me on simple questions for twenty minutes, told me he would call me bacl, and an hour later, called to say I had the job.
Preguntas de entrevista [1]
Pregunta 1
How many years have you been in the restaurant industry?