Me postulé en persona. Acudí a una entrevista en Davio's
Entrevista
Fairly-laid back. Started with an interview with one of the floor managers. After approval, the floor manager helped schedule a time to meet with the general manager. The general manager was welcoming. The interview was relaxed.
Me postulé en persona. El proceso tomó 1 día. Acudí a una entrevista en Davio's (Atlanta, GA) en ene 2017
Entrevista
Interview involves a food and beverage knowledge test and face to face time with managers. They are looking for a good personality, knowledge, and open availability. Not available on Sundays is a no no.
Preguntas de entrevista [1]
Pregunta 1
Questions about wine list and general food and fine dining knowledge
Me postulé en persona. El proceso tomó 2 semanas. Acudí a una entrevista en Davio's (Philadelphia, PA) en may 2013
Entrevista
Usually do the interview same day if you apply at the restaurant, if not then respond quickly to online applications.
The interview will take place before service where the applicant meets one on one with manager who explains duties and asks about previous experience. Also the manager will ask about availability and talk about uniform requirements if hired. The manager will also review the standards of the company as a whole.