Me postulé en línea. El proceso tomó 1 día. Acudí a una entrevista en Chipotle (Torrance, CA) en ago 2016
Entrevista
I was interviewed at the Chipotle at Torrance Crossroads. I was a bit surprised to see that it was closed even though on the door it said that the interviews were still on. The manager came out and asked the 3 of us to come in. We sat down next to each other and this other lady sat down next to the manager with a notebook and a pen. As the manager asked the questions, she was taking down notes. I was really surprised that it only took 5 minutes to do us 3.
Met with the restaurant manager. did taste testing of everything on the line. Be prepared for random questions that have little to do with the actual job. Outside of this, showing interest in the actual brand does seem to help.
Preguntas de entrevista [1]
Pregunta 1
If you were in a zombie apocalypse, what is the one thing you would take.
Me postulé en línea. El proceso tomó 1 día. Acudí a una entrevista en Chipotle
Entrevista
The Chipotle training manager appeared 20 minutes lately, then as soon as I said I am not U.S. citizen, he disappeared silently and never came back. That’s the funniest things I’ve ever experienced since 10 years ago.
Was very casual, applied online, called to schedule an interview time, interview occurred, questions were very basic and normal regarding fast food and customer experience. very easy normal fine very easy