Me postulé en línea. El proceso tomó 4 semanas. Acudí a una entrevista en ALDI (Gateshead, Inglaterra) en sep 2018
Entrevista
4 stages to the whole process....online application, group assessment, one to one and finally a work trial. First three relatively simple as long as you have done a little homework, whereas the work trial (in my experience) was very unprofessional. Didn't even realise I was due to come in so unprepared, stacking shelves for two hours which I was expecting and I managed this with no trouble at all. Health and safety questionnaire and then was told I would hear within two days. A week later a big standard email saying those famous words "unsuccessful". No reason at all I should not have been successful as the area manager herself told me I had aced the previous stages, and I can only imagine it is a culture of "if your face fits" not if you can do the job itself. To sum up as a whole....unless you either know someone that already works there or are around the same age as the store manager....your wasting your time!
I was invited to a group interview where we walked around the store and toured the backroom where products are loaded and stocked. This was followed by an individual interview with the store manager.
Preguntas de entrevista [1]
Pregunta 1
How do you approach team building and teamwork? How would you handle a difficult situation? How do you define customer service? Where do you see yourself in five years? Is the customer always right?
Group interview, 26 people at the same store. 35 were invited to attend. Store tour and overview. Waited as they called us randomly for a quick 3-5 min interview. Took about 90 mins.
Me postulé en persona. Acudí a una entrevista en ALDI (Bowling Green, OH) en abr 2026
Entrevista
It was a basic one on one interview where the manager went over the basics of the job and I concurred I had experience in all of the shelve stocking and customer service aspects of the job from my time as a Produce clerk. It lasted about 10 minutes and then I was asked to leave.