Service Technician

We are looking for dedicated and skilled Service Technicians their knowledge in refrigeration equipment will help them ensure that the dismantling, cleaning, and re-assembly of equipment is done correctly.

Qualifications:

• Graduate of Vocational diploma, technical certification (Refrigeration and Air-Conditioning Servicing, DOMRAC,or degree in Mechanical, Refrigeration, or a related field
• Certification not required but an advantage
• At least 1-2 years experience on kitchen equipment
• Mechanical, Electrical or other Technical exposure is preferred. Exposure in other industries are welcome to apply (Air Conditioning, Electrical works, Gas supply, etc.)
• Ability to troubleshoot and diagnose technical issues accurately and efficiently
• Skilled in the use of tools, diagnostic equipment, and technical manuals
• Good communication and interpersonal skills to work effectively with clients and the company
• Physically fit and able to work on-site, travel, and handle equipment as required.
• Willingness to be trained is a must. Open to trainings, seminars, and skill improvement activities.

Duties & responsibilities:

• Perform preventive maintenance on kitchen equipment (refrigerators, ovens, burners, fryers, dishwashers, etc.)
• Install, troubleshoot, and repair various kitchen equipment, ensuring efficient and safe operation within clients facilities
• Maintain accurate service reports
• Support senior technicians in larger projects and complex troubleshooting tasks
• Ensure all equipment complies to safety standards and regulation
• Provide basic guidance to kitchen staff on equipment care and usage.
• Other task maybe assigned by Supervisor/Manager

Job Types: Full-time, Permanent, Fresh graduate

Pay: Php18,128.00 - Php20,000.00 per month

Benefits:

• Additional leave
• Company events
• Employee discount
• Free parking
• Health insurance
• On-site parking
• Opportunities for promotion
• Pay raise
• Promotion to permanent employee
• Staff meals provided

Work Location: In person